Ideas For Wine Lovers Of All Sorts
When you know exactly what to look for in a bottle of wine, you can make pairing decisions that are sure to wow your fellow sippers. Before you can master the art of wine selection, however, you must also understand how to store, share and sip this timeless beverage. If you are interested in learning more about wine and all its subtleties, you’ll find this article to be of significant interest.
Pinot Grigio is a natural partner to a seafood meal. This wine can truly enhance the taste of the dish. There are other white wines that go great with seafood, too. This pairing is sure to please even the most discriminating food critic.
Your gut will tell you which wine to buy. When you don’t think a wine is for you, don’t go out and buy it. You might just end up wasting money on a wine you do not like.
Have you ever spilled wine on one of your favorite shirts? When this occurs, immediately grab some Windex. Windex is much better at fighting wine stains than regular soap and water. Do this quick though, as the longer you wait, the more it sets in.
To get the best flavor from your wine, make sure you serve it at just the right temperature. Red wines are the most flavorful when served at around 60 degrees Fahrenheit. In order to let the wine warm in the glass, start it at 58 degrees. Drink it at about 47 degrees. When white wines are served at a temperature that is too warm, its taste can be quite dull.
Try different wines frequently. Sampling new wines is a wonderful way to explore new regions and varieties. Ask your wine shop staffer what they recommend. You never know when you may find a new favorite!
Wine Experts
Listen to the advice of wine experts, but don’t take their opinion as gospel. Actual wine experts realize their limitations. Also, their personal preferences aren’t likely to be the same as your own. Therefore, do not let an expert talk you out of enjoying a wine you really do like.
Most white wines are at their best when aged only a year or so. Chardonnay is a wine which ages well, though. Chardonnay is fermented in oak barrels and the taste is better with age. The opposite of this usually is true for wines that are darker, along with various other types of wine.
When you are at a wine tasting, first, tilt the glass to see the wine’s color. Swirl it around and let the aroma reach your nose. Take a tiny sip, taste, and then spit it back into the glass.
Drinking a glass of wine after a long day can be relaxing, but it is also great to cook with as well. Preparing beef, such as steak, filet mignon and other meat-based dishes becomes more flavorful with a dash of red wine. White wines are great with seafoods. Wine in your recipes will better your meals.
When you want to find the perfect wine to pair with different foods, try many types of pairings. You might discover a dish that goes well with a specific wine. Being an experimental wine connoisseur will help you learn what flavors are enhance by each type of wine.
Screw Caps
Just because a bottle of wine has a screw-on top, don’t shun it automatically in favor of one with a cork. In fact, lots of fine wines are now using screw caps rather than corks. They keep wine fresher than a cork does. Air is less likely to enter the bottle through a screw cap, and you certainly won’t have to worry about cork breaking off in the bottle. Screw caps are even the norm in some countries.
Now you see that storing, tasting and serving your wine are determined by many factors. Now it is up to you to be sure that you do not neglect to use the information you have been given. By learning about wine, you can impress your guests at your next gathering.